NutVit 100% Cashew Butter 500 g smooth
NutVit 100% Cashew Butter 500 g
NutVit 100% Cashew Butter is an excellent and unique product, created for the most demanding gourmets, but also for people who care about their slim figure, sport, and for those who limit harmful excess salt or sugar in their diet. Deep, full, the taste of cashew nuts fits perfectly as a sweet and savory addition. It is a real bomb of valuable fatty acids, proteins and minerals. Depth of taste, 100% satisfaction and a guarantee of the highest quality - NutVit 100% Cashew Butter.
- 100% made from cashew nuts
- No sugar
- No salt
- Does not contain palm oil
NutVit 100% Cashew Butter
NutVit 100% Cashew Butter is 100% made from cashew nuts. It does not contain salt, sugar and palm oil. It is an ideal snack and a wholesome product made of selected, roasted and previously ground West Nansecz tree nuts. The name comes from their shape, which is reminiscent of a human kidney. Thanks to the high content of healthy fats, it is perfectly suited to supplement the demand in our diet.
100% Cashew Butter is not only a great product that should be found in the kitchen of every gourmet, but also a valuable source of many ingredients.
- Source of easily digestible protein
- Wealth of healthy fats one and polyunsaturated
- Perfect for physically active people who have an increased need for calories
- Great source of micro and macro nutrients for vegans and vegetarians
- Excellent base of minerals min. magnesium
- High content of valuable potassium
- Can help reduce blood pressure
Consume as needed.
Do not eat if you are allergic to any of the ingredients in the product.
Roasted cashews 100%.
The product may contain other nuts, peanuts, milk (including lactose), soy, sesame seeds, oats, eggs, crustaceans, fish.
|Nutritional values||Per 100 g||For a portion||% RI*|
|Energy value||2551 kJ/616 kcal||638 kJ/154 kcal||8|
|Fat||50.64 g||12.66 g||18|
|- including saturated fatty acids||12.1 g||3.03 g||15|
|Carbohydrates||15.4 g||3.85 g||1|
|- including sugar||7.4 g||1.85 g||2|
|Protein||20.6 g||5.15 g||10|
|Salt||0.035 g||0.009 g||-|
*RI- Reference intake