OstroVit Soy Protein VEGE 700 g natural
OstroVit Soy Protein VEGE 700 g
OstroVit Soy Protein VEGE is the highest quality protein from soy protein isolate, which contains as much as 90% protein. It is intended for people who, due to their diet and demand, would like to supplement it with additional protein. The protein contributes to the growth of muscle mass and helps to maintain it. It also helps to keep bones healthy.
- 700 g of protein per package
- One portion is 30 g
- High amount of protein - up to 90%
- Very good solubility
For whom OstroVit Soy Protein VEGE?
OstroVit Soy Protein VEGE is a dietary supplement that contributes to the growth of muscle mass and helps maintain it. Our supplement is aimed at all athletes, regardless of their sport. It is especially recommended during the period of building muscle mass. It can be used during advanced training, but also as a component of the daily diet to supplement the nutritional values.
- High-protein content
- Branched amino acid source BCAA
- Anabolic actions - helps to build pure muscle mass
- Anticatabolic actions - prevents muscle breakdown
- Source of easily obtained energy
- Accelerates regeneration
- Are consistent in all sports
- Specially recommended during the period of building muscle mass
Dissolve one serving of the product 30 g (2.5 scoops) in 300 - 350 ml of water in a shaker. Take 1 serving daily after training.
Do not exceed the recommended daily dose. Do not use the product as a substitute (replacement) for a varied diet. Recommended are balanced diet and healthy lifestyle. Do not ingest if you are allergic to any of the ingredients. Children, pregnant or nursing woman must not take the product. Keep out of the reach of children.
100% soy protein isolate (contains sulphur dioxide and sulphites).
Product may contain milk (including lactose), peanuts, other nuts, sesame seeds, oat, eggs, crustaceans, fish.
|Nutritional values||Per 100 g||Per portion||% RI*|
|Energy||1619 kJ/382 kcal||486 kJ/115 kcal||6|
|Fat||1.5 g||0.5 g||1|
|- of which saturated fatty acids||0.5 g||0.2 g||1|
|Carbohydrate||1.4 g||0.4 g||-|
|-of which sugars||0.2 g||0.1 g||-|
|Fibre||1.2 g||0.4 g||-|
|Protein||90 g||27 g||54|
|Salt||3 g||0.90 g||15|
|Soy protein isolate||100 g||30 g||-|
*RI- Reference intake