OstroVit Aqua Kick L-Carnitine 10 g x 24 BOX

OstroVit Aqua Kick L-Carnitine 10 g

OstroVit Aqua Kick L-Carnitine is a high-quality dietary supplement that is a source of L-carnitine tartrate and green tea leaf extract. It is a preparation with a delicious, cherry flavour, available in a convenient powder form. It is a product designed for conscious consumers who want to supplement the daily diet with valuable ingredients.

• Source of valuable ingredients - one serving of the dietary supplement provides the body with 1000 mg of L-carnitine tartrate and 150 mg of green tea leaf extract standardized for 50% polyphenols.
• Delicious, cherry flavour that delights taste buds.
• 1 serving = 1 sachet.
• Convenient form and handy packaging - the product available in the powder form allows trouble-free supply of a dietary supplement, and handy packaging makes that you can always take the sachet with you and mix it with water anywhere, anytime!

OstroVit Aqua Kick L-Carnitine - a valuable source of precious ingredients

L-carnitine is an organic chemical compound classified as a vitamin-like substance. It is a dipeptide, which is formed by amino acids such as methionine and lysine. The compound occurs naturally in the human body - the intra-corporeal production of L-carnitine takes place in the liver and kidneys, and the substance is accumulated primarily in the heart muscle and skeletal muscles. L-carnitine can also be supplied to the body with food - its source is considered to be animal products - meat, fish, milk and dairy products.

Green tea leaf extract - extract from Chinese tea leaves belonging to the genus Camellia sinensis, which are only subjected to steam and drying during production, which has a positive effect on the preservation of valuable nutrients in the plant structures. Green tea comes from China, but is now known and used all over the world. The green tea leaf extract used in OstroVit preparation is standardized for polyphenols, which are organic chemical compounds from the phenolic group, that naturally occur in plant raw materials.

The product has strong hygroscopic properties (strongly absorbs moisture). Formation of lumps or uniform (lumpy) consistency is not a sign of product properties loss. In such case the product should be ground again.