
A sugar-free diet seems like an ideal way to shed excess weight and improve overall well-being, making sugar-free meal plans increasingly popular among health-conscious consumers who also seek weight loss. In practice, however, eliminating added sugars can be challenging, as sugar is found in many commonly consumed foods. What are the principles of a low-sugar diet? Sugar-free diet – what should you eat, and which products should you avoid? What does a sugar-free meal plan look like? Sugar-free diet effects – what results can you expect?

Natalia Goździak
Master of dietetics, specialist in dietoprophylaxis and dietotherapyCopywriter - dietitian. She completed her bachelor's degree in sports dietetics at the Academy of Physical Education in Poznań, while her master's degree in dietoprophylaxis and dietotherapy - at the UP in Poznań. She treats the principles of healthy eating primarily as valuable tips, not rigorous regulations, that must be strictly followed. Privately, she is passionate about photography, which cannot imagine life without books.