OstroVit 100% Nut Butter Mix 1000 g smooth
OstroVit 100% Nut Butter Mix 1000 g
OstroVit 100% Nut Butter Mix is a combination of ground peanuts, cashew nuts and almonds combining all the benefits and properties of consuming these nuts. OstroVit 100% Nut Butter Mix does not contain unwanted additives such as preservatives, dyes, additional sugar and salt. Ideal for preparing a high-energy breakfast, or as a healthy addition to dishes and baked goods.
- Three types of nuts in each package,
- No added salt, sugar or palm oil,
- Economical 1000 g package.
OstroVit 100% Nut Butter Mix
OstroVit 100% Nut Butter Mix is a nut cream obtained by roasting and grinding nuts. This process preserves all the beneficial properties of the nuts used in its production. They are a wealth of many vitamins, minerals and unsaturated fatty acids. Our nut cream, made from three types of nuts, will be an ideal addition to the diet of those who care about the value of their meals. It will be widely used in the kitchen for preparing different types of meals every day.
Consume as required.
Do not consume if you are allergic to any of the product ingredients.
Keep this packaging tightly closed in a dry place, at the temperature 15-25°C.
the surface may precipitate valuable and aromatic nut oil. We recommend mixing the product before consumption or separately using the precipitated oil as an addition to the dishes.
Ingredients
Roasted peanuts 60%, roasted cashews 30%, roasted almonds 10%.
Nuts come from outside the EU.
The product may contain other nuts, milk (including lactose), soy, sesame seeds, cereals containing gluten, eggs, crustaceans, fish.
Nutrition Facts
Nutritional value | Per 100 g | Per portion | % RI* |
---|---|---|---|
Energy | 2607 kJ/630 kcal | 652 kJ/157 kcal | 8% |
Fat | 52 g | 13 g | 19% |
- of which saturated fatty acids | 8.3 g | 2.1 g | 10% |
Carbohydrates | 11 g | 2.8 g | 1% |
- of which sugars | 7.9 g | 2 g | 2% |
Protein | 26 g | 6.5 g | 13% |
Salt | 0.02 g | <0.01 g | - |
*RI - Reference intake of an average adult (8 400 kJ/2 000 kcal)