OstroVit Black Garlic VEGE 90 capsulesOstroVit Black Garlic VEGE 90 capsulesOstroVit Black Garlic VEGE 90 capsules

OstroVit Black Garlic VEGE 90 capsules

Product form:
capsules
Servings per container:
90
Quantity:
90
Net weight:
41 g
Dominant ingredient:
black garlic
Vegan product:
yes
EAN code:
5903933905587
By purchasing this product you will receive: 24.90 point
Price in points: 498 point
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6,19 €

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OstroVit Black Garlic VEGE 90 capsules
6,19 €

OstroVit Black Garlic VEGE 90 capsules

OstroVit Black Garlic VEGE is a high-quality dietary supplement that contains black fermented garlic extract, standardized to 0,1% S-allylcysteine (SAC). It is a vegan preparation, available in the form of easy-to-swallow capsules, created for people who want to support the functioning of the entire body.

OstroVit Black Garlic VEGE 90 capsules
90
Capsules
per package
90
Servings
per package
1
Capsule
1 serving = 1 capsule
  • Contains black fermented garlic extract, standardized to 0,1% S-allylcysteine (SAC) - One serving of the dietary supplement provides the body with 400 mg of extract.
  • Suitable for vegetarians and vegans - The product does not contain ingredients of animal origin.
  • 1 serving = 1 capsule.
  • Efficiency - The package of the product contains 90 servings of the preparation, which is enough for three months of regular supplementation.
  • Convenient form - The preparation is available in the form of easy-to-swallow capsules and ensures trouble-free supply of the dietary supplement.

OstroVit Black Garlic VEGE - valuable dietary supplement

Black Garlic - classic, white garlic, which has been fermented under specific conditions - at high temperature and high humidity. Browning of the plant in such circumstances is a natural phenomenon and is due to the reorganization of amino acids and sugars. The processes taking place in garlic have a significant impact on the sensory quality and physicochemical properties of the tuber - not only the color of garlic changes, but also its taste, smell and consistency. During fermentation, the content of valuable substances in the plant is also changed - allicin, a popular compound found in white garlic, which is responsible for the specific taste and smell of the tuber, is converted into other water-soluble components, incl. S-allylcysteine (SAC), which has a positive effect on the health-promoting properties of black garlic.

Laboratory-confirmed quality

For the sake of our customers' health, the products we manufacture are regularly tested in an independent accredited laboratory to ensure and maintain the highest quality.

Suggested usage

Consume 1 serving (1 capsule) daily with a meal.

Do not exceed the recommended daily dosage. Dietary supplement should not be used as a substitute (replacement) for a varied diet. Balanced diet and a healthy lifestyle are recommended. Do not consume if you are allergic to any of the product ingredients. The product should not be used by children, pregnant women and nursing mothers. People taking medication should consult their doctor or pharmacist before use. Keep out of the reach of small children.

Nutritional information

Ingredients

Black fermented garlic extract (Allium Sativum L.) standardized to 0.1% S-allylcysteine (SAC), capsule shell (bulking agent: hydroxypropyl methylcellulose).

The product may contain milk (including lactose), soy, peanuts, other nuts, sesame seeds, cereals containing gluten, eggs, crustaceans, fish.

Nutrition Facts

Active ingredientsPer serving
Black fermented garlic extract: 400 mg
- including S-allylcysteine SAC (0.1%) 0.4 mg
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