OstroVit Extra Virgin Coconut Oil 400 g
OstroVit Virgin Coconut Oil 400 g
Unrefined coconut oil is a natural product obtained from coconut pulp. It is obtained in the cold pressing process (up to 40 degrees), unrefined, unfiltered and unpurified. Considered the healthiest oil due to the rich content of nutrients and lauric acid. It has a beneficial effect on the functioning of almost all systems and organs in the body.
- 400 mg extra virgin oil in the package
- Unrefined
- Perfect cosmetic
- Natural freshness
OstroVit Coconut Oil
It is a product of the highest quality 100% natural coconut oil without added salt, sugars and other unnecessary fillers. Perfect as a cosmetic, taking care of the natural, beautiful and healthy look of your body. It supports the burning of excessive fat tissue, drives metabolism and is characterized by antifungal, bacteriostatic and anti-inflammatory. It is recommended for consumers who care about health, sportsmen, children and the elderly. The presence of medium-chain fatty acids makes it easily digestible and quickly digestible fat.
Unrefined coconut oil has a beautiful, light aroma and a delicate coconut flavor. It is an excellent ingredient of dishes and baked goods. It is resistant to high temperatures, making it great for frying and baking. The smoke point of unrefined coconut oil is about 177 degrees Celsius.
Properties:
- Valuable fatty acid fractions, such as lauric, act against fungal, bacterial, virucidal and anti-inflammatory effects
- Over 60% of medium-chain fatty acids MCT - will provide us with the necessary energy with long-lasting efforts
- Can be conducive to maintaining proper weight and losing it
- Not without reason called the beauty oil. External use has a beneficial effect by nourishing our skin, hair and nails.
Use depending on the demand.
Ingredients
Unrefined coconut oil 100%
The product may contain nuts, peanuts, milk (including lactose), soy, sesame seeds, oats, eggs, crustaceans, fish.
Coconuts come from outside the UE.
Nutrition Facts
| Nutritional values | 14 g (1 portion) | Per 100 g | % RI* |
|---|---|---|---|
| Energy value | 518 kJ/126 kcal | 3702 kJ/ 900 kcal | 6 |
| Fat | 14 g | 100 g | 20 |
| - of which saturated fatty acids | 13 g | 94 g | 65 |
| - of which monounsaturated fatty acids | 0.7 g | 4.7 g | - |
| - of which polyunsaturated fatty acids | 0.1 g | 0.6 g | - |
| Carbohydrates | 0 g | 0.1 g | - |
| - of which sugars | 0 g | 0 g | - |
| Protein | 0 g | 0 g | - |
| Salt | 0 g | 0 g | - |
*RI - Reference intake