OstroVit Collagen Kissel 200 g strawberry
OstroVit Collagen Kissel 200 g
OstroVit Collagen Kissel is a dietary supplement without added sugar, which provides the body with valuable vitamins such as vitamin A, vitamin C or vitamin E. It is collagen, which is distinguished by the unique taste of sweet strawberries, available in an easy-to-prepare form of jelly. OstroVit Collagen Kissel is a source of hydrolyzed fish collagen peptides, which structure resembles human collagen, which makes the preparation very well absorbed by the human body.
- It does not contain sugar - Preparation uses low-calorie sweeteners, such as erythritol and sucralose, which contribute to reducing the energy content of the dietary supplement.
- Contains a complex of three vitamins - OstroVit Collagen Kissel is a source of fish collagen, but also important micronutrients, such as vitamin A, vitamin C or vitamin E.
- Great bioavailability - Hydrolyzed fish collagen peptides used in the product are compounds, which are distinguished by high absorption in the human body.
- Delicious, fruity taste - Preparation with strawberry flavor not only provides valuable ingredients to the body, but also provides a unique taste experience.
- Comfortable form - Collagen in the form of jelly is a great solution for people who have a problem swallowing tablets. In addition, the preparation can always be taken with you, and only boiling water is needed for its preparation.
Nutrients in OstroVit Collagen Kissel 200 g
Collagen is an important component of the intercellular substance of animal organisms and one of the main building proteins of the body. It is a natural polymer, which accounts for about 30% of all proteins that make up the human body - it occurs in the skin, muscles or cornea of the eye, and what is more, it is one of the main components of connective tissue.
The level of collagen in the body decreases with age as a result of natural aging processes taking place in the body. However, protein can be obtained from animal bones or tendons. The compound used in OstroVit Collagen Kissel is marine collagen type I, also called fish collagen, which in terms of structure is similar to collagen formed naturally in the human body and is considered one of the most effective types of compound.
- Vitamin A present in the preparation helps to maintain healthy skin, and also supports the maintenance of proper vision and the proper functioning of the immune system.
- Vitamin C helps in the proper production of collagen to ensure the proper functioning of the skin and the proper functioning of bones, and also contributes to the reduction of tiredness and fatigue.
- Vitamin E contained in the dietary supplement supports the protection of cells against oxidative stress.
For the sake of our customers' health, the products we manufacture are regularly tested in an independent accredited laboratory to ensure and maintain the highest quality.
With continuous and vigorous stirring, add 32 g of powder (4.5 scoops) to 175 ml of boiling water (approx. 3⁄4 cup). Mix intensively for about one minute until smooth. Eat immediately after preparation. Excessive consumption may have a laxative effect.
Do not exceed the recommended daily dose. Do not use the product as a substitute (replacement) for a varied diet. Do not ingest if you are allergic to any of the ingredients.
Keep out of the reach of children, in a dry place, at the temperature 15-25°C. Keep out of direct sunlight.
Ingredients
Fish collagen peptides (hydrolysed), modified starch, sweetener: erythritol; beet juice concentrate in powder, freeze-dried strawberry (3%), flavouring, acidity regulator: citric acid; L-ascorbic acid (vitamin C), sweetener: sucralose; DL-alpha-tocopheryl acetate (vitamin E), retinyl acetate (vitamin A).
Product may contain milk (including lactose), soy, peanuts, other nuts, sesame seeds, cereals containing gluten, eggs, crustaceans.
Nutrition Facts
Nutritional value | 1 serving after prepare (207 g) | % RI* | Per 100 g after prepare |
---|---|---|---|
Energy | 212 kJ / 50 kcal | - | 102 kJ / 24 kcal |
Fat | 0 g | - | 0 g |
- of which saturated fatty acids | 0 g | - | 0 g |
Carbohydrates | 17 g | - | 8.2 g |
- of which sugars | 0 g | - | 0 g |
- of which polyols | 7.4 g | - | 3.6 g |
Protein | 0 g | - | 0 g |
Salt | 0 g | - | 0 g |
Active ingredients | 1 serving after prepare (207 g) | % RI* | Per 100 g after prepare |
Fish collagen peptides (hydrolysed) | 10 000 mg | - | 4831 mg |
Vitamin A | 160 μg | 20% | 77.29 μg |
Vitamin C | 40 mg | 50% | 19.32 mg |
Vitamin E | 2.4 mg | 20% | 1.16 mg |
*RI - Reference intakes