OstroVit KEEZA Sleep Aid 300 g black currant

OstroVit KEEZA Sleep Aid 300 g

OstroVit KEEZA Sleep Aid is a comprehensive dietary supplement that is a source of 12 ingredients - it contains vitamins, minerals, plant extracts and amino acids. It is a product with a delicious blackcurrant flavour, available in powder form, which ensures trouble-free supplementation. It is a preparation from the KEEZA line, created for physically active people for whom proper regeneration is important.

300

grams

per package

30

Servings

pro package

1,5

Scoop

1 serving = 1,5 scoop

• Source of 12 ingredients - the dietary supplement provides the body with magnesium, L-arginine, L-glutamine, gamma-aminobutyric acid, as well as D-aspartic acid, L-lysine HCl and L-tryptophan. The product also contains lemon balm leaves extract, hops extract, vitamin B6 and melatonin.
• Delicious flavor - blackcurrant flavour preparation delights taste buds.
• 1 serving = 1,5 scoop = 10 g of product.
• Performance - the preparation package contains 30 servings of the product, which is enough for a month of regular supplementation.
• Convenient form - the preparation, available in the form of a water-soluble powder, provides a hassle-free supply of the dietary supplement and will be great for people who have difficulty swallowing tablets.

OstroVit KEEZA Sleep Aid - comprehensive dietary supplement

Magnesium - a chemical element with the symbol Mg. The mineral component, which is classified as a macronutrient. In the human body, it is stored mainly in bones and muscles. Whole grains, as well as seeds and nuts, are considered dietary sources of magnesium.

L-arginine - an amino acid that can be produced to some extent in the human body, but in insufficient quantities, which is why it is worth supplying the substance to the body also from the outside. L-arginine can be found in nuts and seeds, meat, seafood, and whole grain cereal products, among others.

L-glutamina - an endogenous amino acid that can be naturally produced by the human body. However, the compound can also be supplied to the body with food - L-glutamine can be found in eggs, corn, tofu or white rice, among others.

Gamma-aminobutyric acid - GABA - an organic chemical compound from the group of non-protein amino acids. A neurotransmitter that is synthesized from glutamate in the body. The compound can also be found in food, in products such as green tea, pickles, soybeans and dairy products.

D-aspartic acid - DAA - an endogenous amino acid, produced primarily in the pituitary gland and hypothalamus. D-aspartic acid is also found in food – the compound is mainly found in animal products.

L-lysine HCl - a chemical compound that includes hydrochloric acid and lysine, which is included in the group of protein amino acids. Lysine hydrochloride is used as an ingredient in dietary supplements, which is distinguished by its excellent solubility.

L-tryptophan - a protein amino acid classified as an exogenous substance. Tryptophan can be found in animal products, as well as pumpkin seeds, dry pulses or flaxseed.

Lemon balm leaves extract - extract from a herb belonging to the Lamiaceae family which, although native to Southern Europe, is now cultivated all over the world. The most commonly used raw material is lemon balm leaves, which are distinguished by their richness of active ingredients and essential oils.

Hops extract - extract from perennial cones from the hemp family. The culinary qualities of hop cones were discovered in antiquity. Subsequently, the fruit of the plant was appreciated in herbal medicine, making hop cones currently used in brewing, as well as in the pharmaceutical industry and dietary supplements.

Melatonin - a hormone that occurs naturally in the human body. The substance is produced in the central nervous system by the pineal gland, one of the endocrine glands, and is a derivative of tryptophan. The synthesis and secretion of melatonin in the body is enhanced by darkness, while light inhibits the course of processes.

Vitamin B6 - pyridoxine - a water-soluble component that belongs to the B vitamins. The compound is found primarily in whole-grain cereal products, as well as in offal and dry pulses.